| FULL DAY |
EXECUTIVE |
R 225.00 p.p. |
|
Tea/Coffee
on arrival
|
|
Tea/Coffee/Muffins
Mid morning
|
|
Lunch & Dessert (Menu Options 1-4)
|
|
Tea/Coffee/Biscuits
|
| |
| FULL DAY |
ECONOMY |
R 175.00 p.p. |
|
Tea/Coffee
on arrival
|
|
Tea/Coffee/Muffins
Mid morning
|
|
Lunch (Menu Options 1-3)
|
|
Tea/Coffee/Biscuits
|
| |
| FULL DAY |
BUDGET |
R 125.00 p.p. |
|
Tea/Coffee
on arrival
|
|
Tea/Coffee/Muffins
Mid morning
|
|
Lunch (Menu Options 1-3)
|
| |
| FULL DAY |
MINI |
R 95.00 p.p. |
|
Tea/Coffee
on arrival
|
|
Tea/Coffee/Biscuits and Rusks Mid Morning
|
|
Lunch Platters (Sandwich & Snacks)
|
| |
|
STANDARD EQUIPMENT AVAILABLE
|
|
Overhead
projector and screen
|
|
Flipchart
and pens
|
| |
|
SEATING
|
|
40
- 50 Delegates
|
| |
|
GENERAL DETAILS
|
|
Safe
parking
|
|
Tables
are set with water and peppermints
|
|
Note
pads and pens
|
|
Bar
available for lunch on request, bar accounts excluded from packages
|
|
50%
Deposito is required on booking
|
|
Packages
including 9 holes of golf available
|
| |
|
Confirm menu with caterer as soon as
possible,
Hanlie Cell:082 555 2789 or hanlie@servicesgc.co.za
Number
of delegates is required (3) three working days prior to conference
|
| Click HERE to download Booking Sheet |
|
TERMS AND CONDITIONS
|
|
Bookings
can be made with Anthony Dutton (Manager), the Booking sheet and Terms and
Conditions must be returned to us, completed and signed within (3) three working
days. Number of delegates booked, will be charged.
All
prices are V.A.T. inclusive. We will provide you with a detailed invoice
stating your vat number if you provided the number.
Prices
are subject to change without notification.
Services
Golf Club cannot be held liable for an unplanned electricity interruption.
Number
of delegates is required, (3) three working days prior to conference in writing,
this number will be the amount catered and charged for. We reserve the right to
amend these rates should the number of delegates change.
Please
note that no adhesive may be used on walls of Conference Room. No smoking is
allowed in the Conference Room.
Please
ensure that copies are made beforehand. Copies of documents can be made on request,
a fee of R1.00 per A4 copy will be charged on your tax invoice.
Payment
Terms
50%
Deposit is required upon booking, to be deposited into our Bank account:
Absa –
Centurion
Branch
Code: 632005
Account
No: 1660280312
(Fax
proof of payment to 012 651-4413)
No
deposit can be refunded on cancellation.
Our
rule is: “You break, You pay”. Please make sure that when you use our equipment
that you take care. If you bring your own equipment please ensure that you
bring your own cables and multiplugs linking your equipment. We are unable to
supply these cables.
Click HERE to download Terms and Conditions
|
|
CONFERENCE MENU
PLEASE CHOOSE MENU TO SUIT YOUR CONFERENCE PACKAGE
|
|
FULL DAY EXECUTIVE - R225.00 pp
|
|
Arrival Coffee, Tea
Mid morning Coffee, Tea, Juice, Muffins or Biscuits
Lunch
OPTION 1: Grilled Steak
with Sauce, Potato Wedges, Vegetable of the day, Salad of the day, Juice
OPTION 2: Thai Chicken
Curry, Jasmine rice, Vegetable of the day, Salad of the Day and Juice
OPTION 3: Grilled Sole with
Lemon Butter, Flavored Rice, Vegetable of the Day, Salad of the day
OPTION 4: Boerewors AND
select one other meat: 220gr Sirloin
Steak, Chicken Kebab, Or Pork Chop.
Potato Bake or Pap and Sauce, Salad
Desserts – Choose 1: Fruit
Salad and Ice Cream
Strawberry Fridge Tart
Baked Malva Pudding and Custard
Apple Pie and Custard
Afternoon Coffee, tea
and Rusks or Biscuits
|
|
FULL DAY ECONOMY - R175.00 pp
|
|
Arrival Coffee and Tea
Mid morning Coffee, Tea, Juice and Muffins or Biscuits
Lunch:
OPTION 1: Chicken Schnitzel
and cheese Sauce, Potato Wedges, Vegetable of the day, Salad of the day, Juice
OPTION 2: Beef and
Vegetable potjie, served with Rice or Samp, Vegetable of the day, Salad of
the day, Juice
OPTION 3: Chicken or Beef
Lasagna, served with Vegetable of the day, and Salad of the Day,
Juice
Afternoon Coffee, tea
and Rusks or Biscuits
|
|
FULL DAY BUDGET - R125.00 pp
|
|
Arrival Coffee and Tea
Mid morning Coffee, Tea and Rusks or Biscuits
Lunch:
OPTION 1: Grilled Hake and
Chips, Coleslaw and Juice
OPTION 2: Beef Curry and
Rice with Salad of the day, Juice
OPTION 3: Chicken Leg Quarter, Chips and Salad of the
day, JuiceArrival Coffee and Tea
|
|
FULL DAY MINI - R95.00 pp
|
|
Arrival Coffee and Tea
Mid morning Coffee, Tea and Rusks or Biscuits
Lunch: Sandwich and Snack platter
|
|
Confirm menu with
caterer as soon as possible,
Hanlie Cell:082 555 2789 or hanlie@servicesgc.co.za
Number
of delegates is required (3) three working days prior to conference
|
